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Sample Catering Menu

Mini Tartlets

PB Mousse S’more- Chocolate Crust Peanut Butter Mousse, Peanuts, Chocolate Sauce, Caramel

Banana Pudding- Vanilla Custard, Wafers, Bananas, Vanilla Cake

Apple Streusel- Pie Crust, Apple Filling, Streusel Topping

Fruit – Filled with pastry cream and topped with glazed seasonal fruit

Baked Lemon "Alaska"- Topped with torched   Meringue

Mini Cannolis

Traditional cannoli custard with caramel , Chocolate  Chips & Pistachio

Mini Bundt Cakes

Vanilla Citrus    topped with  Candied Lemon

Red Velvet topped with  Candied Bacon Pecan

Chocolate Chocolate Chip 

Cheesecake Cups

 Cheesecake mousse piped mini waffle bowls

Toppings: Blueberry, Raspberry, Strawberry, mixed berry compote or simply plain

Cupcakes, Sugared Fruit & Flowers

Flavors: Buttermilk Vanilla Bean, Vanilla/Red Velvet Marble, Chocolate, Nipsey Blue, Vanilla Chocolate Chip

Chocolate Toffee

Dessert Shooters

Apple Pie- Graham Cracker Cake, Cheesecake, Apple Pie Filling, Cinnamon Toast Crunch Crumbs

Birthday- Confetti Vanilla Cake, Birthday Cake Crumbs, Homer donut, White Chocolate

 

Dessert Rangoon

Wonton Filled with sweetened cream cheese and fruit filling

Cream Cheese, Apple Pie, Peach Cobbler

Dipping Sauces: “Sweet N Sour”, Caramel, Vanilla 

Tiramisu Bars

Carrot & Red Velvet- Traditional modernized tiramisu

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